Recipes with chocolate


Peanut Butter Oatmeal Bars

These peanut butter oatmeal bars are super quick, easy, no-bake and naturally gluten-free and 100% whole grain. With a vegan option. So it’s been three…

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Raspberry Molten Lava Cakes (gluten-free, dairy-free, whole grain options)

These raspberry molten lava cakes make the perfect Valentine’s Day dessert for two! Can be made gluten-free, 100% whole grain or with all-purpose flour and…

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Vegan Chocolate Cheesecake (paleo, no-bake)

This vegan cheesecake is also paleo and super rich, creamy and decadent! Made with coconut milk, dates and coconut sugar, this no-bake cheesecake is a…

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Coconut Flour Brownies (paleo and super fudgy!)

These coconut flour brownies are super fudgy and are also paleo, grain-free and dairy-free! Topped with chocolate fudge frosting. Please note that the batter in…

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Paleo Chocolate Chip Muffins

These paleo chocolate chip muffins have a great texture similar to angel food cake! Scroll down for a how-to recipe video. So. Things have been…

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Chocolate Almond Smoothie

Creamy and rich chocolate almond smoothie made with almond milk, dates, and almond extract for extra almond flavor! Naturally vegan, dairy-free, and gluten-free. Thanks to…

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Chocolate Cherry Smoothie (vegan option, gluten-free)

Chocolate cherry smoothie made with yogurt, banana, cocoa powder and tart frozen cherries! Vegan and dairy-free option and naturally gluten-free. Thanks to Born Sweet Zing™…

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Vegan Chocolate Cream Pie (paleo, nut-free option)

Paleo vegan chocolate cream pie with an ultra-silky chocolate filling and a chocolate cookie / brownie crust! Made without tofu. Prefer a chocolate fudge pie?…

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Paleo Vegan Chocolate Fudge (nut-free)

This paleo vegan chocolate fudge is slightly chewy + caramel-like and is virtually guilt-free (but doesn’t taste like it)! Can also be made with butter…

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Paleo Chocolate Strawberry Cake

This paleo chocolate strawberry cake has a great texture, chocolate fudge frosting and strawberry filling. With whole wheat and all-purpose flour options! Today’s recipe is…

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