Recipes > Cakes

Image of a black heart cake with white initials on top.

Black Heart Cake

This black heart cake is not just visually stunning but also utterly delicious. The frosting has that iconic Oreo taste, thanks to the black cocoa…

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Cocoa Bars

These cocoa bars have a hot cocoa flavor with a dense, cake-like texture making a satisfying and indulgent treat. You can make them traditionally, whole…

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Texas Sheet Cake

This Texas sheet cake is a dessert steeped in tradition and flavor, embodying the heart of Southern hospitality and indulgence. Renowned for its rich chocolate…

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Spiderweb Cake

This spiderweb cake combines rich chocolate cake layers, cream cheese frosting, and a creepy marshmallow spider web design. It’s much easier than it looks, and…

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Gluten-free Pumpkin Bars

These gluten-free pumpkin bars are the ultimate fall dessert, packed with warm spices and topped with a rich cream cheese frosting. Whether you’re looking for…

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Photo showing easy to make Halloween spider cookies on a stark black background with black spider decorations set to the side.

Spider Cookies

These spider cookies are a fun twist on peanut butter thumbprint cookies and are topped off with an easy spider design using ganache and candy…

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Image of several slices of carrot cake bars showing the thickness of the cake bars and all are topped with a creamy cream cheese frosting with a tiny candied carrot on top for decoration.

Carrot Cake Bars

These carrot cake bars are easy to make, super moist, packed with carrots and are topped with a dreamy cream cheese frosting. You can make…

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Chocolate Heart Cake

This chocolate heart cake with chocolate cream cheese frosting is a decadent treat perfect for Valentine’s Day, and you make it using regular 8″ cake…

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Vintage Heart Cake

This vintage heart cake has a flavorful lemon or vanilla fluffy cake base and pink naturally-colored frosting for a perfect Valentine’s Day dessert. You don’t…

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Cranberry Almond Cake

This cranberry almond cake is wonderfully moist, has a lovely slightly dense texture, and is topped off with a simple almond glaze. It’s surprisingly easy…

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