Recipes > Breakfast and Brunch


Protein Pancakes (gluten-free, whole grain options)

These protein pancakes get a nutritional boost from cottage cheese and Greek yogurt! The recipe makes enough for just two people but you can easily…

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Paleo Pumpkin Muffins

These paleo pumpkin muffins are topped with pecan streusel and have a great texture! I know I just posted some vegan pumpkin muffins last week,…

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Blueberry Sauce (paleo, vegan)

Super quick, easy and healthy blueberry sauce that’s perfect over pancakes or cheesecake! It’s only three ingredients and sweetened with maple syrup, making it naturally…

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Banana Pancakes (options for gluten-free/vegan)

These banana pancakes have a great texture and are totally banana-sweetened. They’re 100% whole grain and naturally gluten-free and dairy-free with vegan option. Check out…

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20 Paleo Muffin Recipes to Start Your Day Off Right

It seems like people are really into muffins at the beginning of the year. Or maybe they’re not, but they’re just more interested in muffins…

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Paleo Chocolate Chip Muffins

These paleo chocolate chip muffins have a great texture similar to angel food cake! Scroll down for a how-to recipe video. So. Things have been…

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Vegan Pumpkin Muffins (gluten-free, whole grain options)

These vegan pumpkin muffins can be made with gluten-free, whole wheat or all-purpose flour. Naturally sweetened with maple syrup and covered in cinnamon sugar! Speaking…

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Raspberry Muffins (gluten-free, vegan, whole wheat, all-purpose flour options)

Raspberry muffins with a nice lemon flavor! Super moist, naturally vegan and can be made gluten-free, whole wheat or with all-purpose flour. Thanks to Silk…

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Homemade Breakfast Sausage (Whole30, paleo)

This homemade breakfast sausage is a great make-ahead dish and so easy to make. Also paleo, Whole30, GAPS-friendly and egg-free. First of all, apologies to…

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Pumpkin Cream Cheese Muffins (gluten-free, whole grain, all-purpose options)

These pumpkin cream cheese muffins have a generous amount of filling and a streusel topping! Can be made with gluten-free, whole wheat or all-purpose flours.…

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